Description
Isla del Sol Maduro is a popular cigar known for its rich flavors and smooth smoking experience. It is typically priced affordably, making it accessible to a wide range of cigar enthusiasts. The cigar was first released by Drew Estate, a well-known manufacturer in the cigar industry. It is handmade, ensuring quality and attention to detail in its construction. The aging potential of this cigar is moderate, allowing it to develop more complex flavors over time. The brand, Drew Estate, is considered a premium brand and was established in 1998. The wrapper used on this cigar is a Maduro wrapper, known for its dark color and rich flavor profile, which includes notes of chocolate and coffee. The wrapper is sun-grown, enhancing its robust flavor. The fermentation process for the wrapper involves a longer period to achieve its dark color and rich taste. The wrapper tobacco comes from Nicaragua, a region known for its ideal soil and climate conditions for growing tobacco. The cigar is manufactured in Nicaragua, where the soil is volcanic and the climate is tropical, providing excellent conditions for tobacco cultivation. The overall strength level of the Isla del Sol Maduro is medium, making it suitable for a wide range of smokers. It is available in various sizes, with the Robusto being a popular choice. The primary flavor profiles include chocolate, coffee, and a hint of sweetness, making it a delightful smoke. It pairs well with coffee and dark rum, enhancing its rich flavors. The cigar falls into the affordable price category, offering great value for its quality. The typical burn time for this cigar is around 45 minutes to an hour, depending on the size. It is a regular production cigar, ensuring its availability to consumers. The filler blend is composed of Nicaraguan tobaccos, contributing to its rich and complex flavor profile. The filler includes a variety of Nicaraguan tobacco, adding to its medium strength. The binder used in this cigar is also from Nicaragua, complementing the overall flavor profile with its earthy and spicy notes.
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